35 Low-Carb Vegetarian Recipes That Are Actually Tasty (2024)

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35 Low-Carb Vegetarian Recipes That Are Actually Tasty (1)

By Katherine Gillen

Published Mar 9, 2021

A lot of low-carb diets (which, FYI, the American Academy of Family Physicians defines as an intake of 20 to 60 grams of carbohydrates per day) rely heavily on meat. But don’t fret, vegetarians. Plenty of plant-based options are light on carbs but still filling, thanks to tofu, healthy fats, fiber-rich veggies and legumes. Need some inspiration? Here are 35 low-carb vegetarian recipes we love.

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Helene Dujardin/The Essential Vegan Keto Cookbook

1. Vegan Keto Coconut Curry (10g Carbs)

Even if you’re not jumping on the keto train, this flavorful dish will satisfy your cravings. The tofu soaks up the sauce in a way that can only be described as *chef’s kiss.*

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Michael Graydon and Nikole Herriott/Nothing Fancy

2. Alison Roman’s Roasted Squash With Yogurt And Spiced Buttered Pistachios (11g Carbs)

You could serve this hearty caramelized squash as a side, but it also makes a mean main course for fewer people. (Don’t get us started on that yogurt sauce.)

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Eric Wolfinger/The Mexican Keto Cookbook

3. Turmeric-spiced Cauliflower And Broccoli With Capers (13g Carbs)

The best part about this sunny dish? You just toss everything together and pop it in the oven. Twenty-five minutes later, a star is born.

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Photo: Liz Andrew/Styling: Erin McDowell

4. Cacio E Pepe Cauliflower (9g Carbs)

It’s so luscious and cheesy, we might need to eat it in private.

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Eric Wolfinger/The Mexican Keto Cookbook

5. Baked Eggs In Avocado (9g Carbs)

There are boring healthy breakfasts (oats), unhealthy breakfasts (sticky buns) and exciting, filling, magical breakfasts (this guy).

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Photo: Liz Andrew/Styling: Erin McDowell

6. Cold Sesame Cucumber Noodles (14g Carbs)

Pick up a package of marinated, baked tofu at the store and dinner is already halfway done. Did we mention how much we love the tangy soy-vinegar dressing?

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Helen Cathcart/Tuscany

7. Zucchini & Tomato Ragù (7g Carbs)

When you’re working with in-season vegetables, simple is almost always best. Top this 20-minute sauce with a poached egg and you’re good to go.

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Aubrie Pick/Great Tastes

8. Tomato Salad With Grilled Halloumi And Herbs (8g Carbs)

Who needs a giant steak when you have gooey grilled cheese?

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9. Quiche With Gluten-free Sweet Potato Crust (15g Carbs)

Ditch the traditional crust and you’re left with a tasty and good-for-you go-to for breakfast, lunch or dinner.

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Photo: Liz Andrew/Styling: Erin McDowell

10. Zoodle Stir-fry (18g Carbs)

You have 22 minutes to get dinner on the table. Ready? Go.

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100 Days of Real Food

11. Meal-prep Creamy Kale Caesar Salad (8g Carbs)

This creamy homemade dressing beats anything you’ll find in the grocery aisles. It also takes like two seconds to make—a win-win.

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Photo: Liz Andrew/Styling: Erin McDowell

12. Mini Eggplant Pizzas (13g Carbs)

Not only are they low-carb and damn cute but they’re also way easier to make than whipping up a homemade pie.

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Photo: Liz Andrew/Styling: Erin McDowell

13. Pesto Zoodles (14g Carbs)

And the category is “freshly grated Parm.”

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Laura Edwards/The Yoga Kitchen Plan

14. Sweet Potato, Tomato, Kale And Halloumi Sheet Tray (16g Carbs)

When you want a homemade dinner but don’t actually feel like cooking, the baking sheet is your best friend. Plus, there’s almost no cleanup after.

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Helene Dujardin/The Essential Vegan Keto Cookbook

15. Vegan Keto Everything Bagels (1g Carbs)

Make ’em on Sunday night so you can grab and go all week long.

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Photo: Liz Andrew/Styling: Erin McDowell

16. Cold Lemon Zoodles (8g Carbs)

Get this: No actual cooking is required. Genius, right?

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Photo: Liz Andrew/Styling: Erin McDowell

17. Vegan Spaghetti Squash With Mushroom Marinara Sauce (25g Carbs)

It might not be exactly like your nonna’s version, but considering it tastes like it simmered all day, we feel confident it would still make her proud.

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Photo: Liz Andrew/Styling: Erin McDowell

18. Baked Zucchini ‘ziti’ Spirals With Mozzarella (18g Carbs)

We’ll always have a soft spot for decadent, carb-y traditional baked ziti, but this equally cheesy version is doing a good job of filling in.

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19. Charred Broccoli With Sriracha Almond Butter Sauce (25g Carbs)

We’d like to eat this riff on Thai peanut sauce with a spoon.

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Photo: Liz Andrew/Styling: Erin McDowell

20. Vegetarian Sushi Cups (25g Carbs)

Wrapping up raw fish at home? Sounds like a lot of work. Chopsticks are optional for these cuties, but encouraged.

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Photo: Liz Andrew/Styling: Erin McDowell

21. Grilled Peach And Halloumi Salad With Lemon-pesto Dressing (21g Carbs)

A salad that’s filling enough to be a meal? You can thank our BFF halloumi for that.

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Photo: Liz Andrew/Styling: Erin McDowell

22. Cauliflower Fried Rice (23g Carbs)

Instead of making you feel bloated and greasy (ahem, takeout), this 25-minute dish will fill you up in the best way possible. And when in doubt, put an egg on it.

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23. 30-minute Vegetarian Meatballs (12g Carbs)

If we’re being honest, we were hooked at “masala sauce,” but the freezability of the meatballs is another strong selling point.

Photo: Liz Andrew/Styling: Erin McDowell

24. Zoodles With Tomato Sauce And Mozzarella (22g Carbs)

Sorry, spaghetti. We’re breaking up with you and running away with this Italian-inspired number. (Fresh basil, on the other hand, we’ll never get tired of.)

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Emily Dorio/The Saltwater Table

25. Charred Cauliflower With Crunchy Garlic Chile Oil (8g Carbs)

Meat need not apply: This side is spicy, sweet, crunchy and just as satisfying as any chicken dinner.

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Photo: Liz Andrew/Styling: Erin McDowell

26. One-pan Eggs With Asparagus And Tomatoes (13g Carbs)

A 30-minute meal that works for breakfast, lunch or dinner—huzzah.

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Photo: Liz Andrew/Styling: Erin McDowell

27. Creamy Gochujang Zoodles (21g Carbs)

We’ll never get tired of zucchini noodles, especially when they’re smothered in a creamy, spicy sauce.

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Cafe Delites

28. Avocado Greek Salad (12g Carbs)

You totally have 15 minutes to spare.

Photo: Liz Andrew/Styling: Erin McDowell

29. Cauliflower ‘potato’ Salad (9g Carbs)

When the carb cravings hit, cauliflower is here to sub in for potatoes! And yes, it works.

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Leslie Grow/Keto In an Instant

30. Keto Instant Pot Greek Cauliflower Rice (6g Carbs)

Plain cauliflower rice is just fine. But this Greek cauliflower rice, from Jen Fisch is even better.

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Photo: Liz Andrew/Styling: Erin McDowell

31. Cauliflower Tortillas (5g Carbs)

Call all your keto friends! Taco Tuesday is super low-carb again!

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35 Low-Carb Vegetarian Recipes That Are Actually Tasty (33)

Food Faith Fitness

32. Mexican Zucchini Boats Ingredients (24.5g Carbs)

Possibly the easiest dinner you’ll ever make.

Ola Smit/Dinner's In the Bag

33. Baby Vegetables With Orange And Thyme (14g Carbs)

It’s flavorful and easy, with pretty much no cleanup.

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Photo: Liz Andrew/Styling: Erin McDowell

34. Crispy Tofu Bites (10g Carbs)

You'll want it on hand for those times when you're craving a nibble but also want to keep it healthy-ish.

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Photo: Liz Andrew/Styling: Erin McDowell

35. Rainbow Vegetable Skewers (3g Carbs)

These rainbow vegetable skewers contain one ingredient each, so they’ll grill to perfection.

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35 Low-Carb Vegetarian Recipes That Are Actually Tasty (39)

Katherine Gillen

Senior Food Editor

Katherine Gillenis PureWow’s senior food editor. She’s a writer, recipe developer and food stylist with a degree in culinary arts and professional experience in New York City...

read full bio

35 Low-Carb Vegetarian Recipes That Are Actually Tasty (2024)

FAQs

How can vegetarians eat more protein and less carbs? ›

Nuts and seeds: Nuts and seeds are low in carbs, but high in protein and fat. This includes almonds, walnuts, macadamia nuts, peanuts and pumpkin seeds. Soy: Foods like tofu and tempeh are high in protein and fat, but low in carbs. This makes them acceptable on a low-carb vegetarian/vegan diet.

What vegetarian foods are low-carb? ›

5 low-carb and healthy foods for vegans and vegetarians

Vegetables: Bell peppers, broccoli, and tomato. Fruits: Berries, watermelon, and plums. Nuts and seeds: Almonds, walnut, flaxseeds, chia seeds, etc.

Are vegetarian meals lower in calories? ›

Vegetarian diets typically focus on fruits, vegetables, whole grains, legumes, nuts, and seeds. These foods are rich in fiber, micronutrients, and beneficial plant compounds, and tend to be lower in calories, fat, and protein than animal foods.

What vegetables have protein and no carbs? ›

Non-starchy veggies include broccoli, spinach, asparagus, mushroom, cauliflower, pepper and more. These are high in protein and very low in carb, which makes them the perfect food to lose weight, especially for those who are vegetarians. Besides these vegetables have several health benefits.

How many carbs should a vegetarian eat a day? ›

“This means that over half of your daily calorie intake should come from starchy foods, fruit and vegetables. This applies whether you are a meat eater, vegetarian or vegan.” The NHS recommends that individuals eat at least 260g of carbohydrates a day.

Which Bean is lowest in carbs? ›

Highest and Lowest Carb Beans

Among these, black soybeans and green beans have the lowest carbs, potentially making them better for a keto diet. On the other hand, chickpeas, pinto beans, and navy beans have high carbs. You might want to avoid these if you're strictly following a keto diet.

What foods are discouraged in a low carb diet? ›

starchy vegetables, such as corn and potatoes. fruits with high sugar content, such as pineapple, mango, papaya, and banana. sweets, including cookies, candies, cakes, and soft drinks. refined or simple carbs, including white bread, pasta, and foods containing processed grains.

What are zero no carb foods? ›

Food and drinks allowed on a no-carb diet include meat, fish, eggs, cheese, butter, oils, water, and plain coffee or tea. If you're less stringent, you can also eat nuts, seeds, non-starchy vegetables, and high fat fruits like avocado and coconut since these foods are low in net carbs.

What do most vegetarians lack? ›

The nutrients of concern in the diet of vegetarians include vitamin B(12), vitamin D, ω-3 fatty acids, calcium, iron, and zinc. Although a vegetarian diet can meet current recommendations for all of these nutrients, the use of supplements and fortified foods provides a useful shield against deficiency.

What foods are surprisingly vegetarian? ›

Top Accidentally Vegan Foods
  • Cinnamon Life.
  • Duncan Hines Chewy Fudge Brownie Mix.
  • SkinnyPop White Cheddar Flavored Popped Popcorn.
  • Airheads.
  • Cracker Jack.
  • Doritos Spicy Sweet Chili–Flavored Tortilla Chips.
  • Fritos.
  • Fruit by the Foot.

Why am I so hungry on a vegetarian diet? ›

It might seem obvious, but "one of the reasons why you might feel hungrier when you transition to a vegan or plant-based diet is because you may not be eating enough calories and nutrients," explains Julie Barrette, a senior clinical dietician with Providence Mission Hospital.

What vegetables are good for losing belly fat? ›

Spinach and other leafy green vegetables like kale, lettuce, etc. are great for burning belly fat and are very nutritious as well. There have been some studies done on the subject of the fat burning capabilities of spinach and the very healthy veggie has come out a winner in this category.

Do vegetarians lose weight faster than meat eaters? ›

In a 2016 meta-analysis of human clinical trials, it was found that those following vegetarian diets had significantly improved weight loss when compared to those following control diets that contained meat. This may be due to the higher fiber content and lower calorie content associated with some vegetarian diets.

Which veg food gives 500 calories? ›

At under 500 calories, these meat-free meals are packed full of flavour.
  • 1Carrot, black bean and coriander fritters with smoky avocado salsa. ...
  • 2Vegetarian pilau. ...
  • 3Kale and white bean falafels with hummus. ...
  • 4Vegan pasta nourish bowl. ...
  • 5Broccoli steaks with roasted chickpeas, tomatoes and cashew dressing.

How can I increase my protein intake as a vegetarian? ›

How Do Vegetarians Get Enough Protein?
  1. Eggs. Eat your eggs however you like them prepared.
  2. Nut butter. Consider eating toast with almond butter, which is packed with protein and heart-healthy fats.
  3. Steel-cut oatmeal. Try making these no-bake protein bars.
  4. Green vegetables. ...
  5. Nuts and seeds. ...
  6. Beans. ...
  7. Soy products. ...
  8. Lentils.
Jan 16, 2019

How can I eat less carbs and more protein? ›

People following a low carb, high protein diet can include the following 14 foods in their meals:
  1. eggs.
  2. fish and shellfish.
  3. meat.
  4. poultry.
  5. certain dairy.
  6. nonstarchy vegetables.
  7. seeds.
  8. soy.

Can you be vegetarian and not eat carbs? ›

Vegetarians tend to eat other animal-derived products, including dairy, eggs, and honey, while vegans do not. Vegetarian and vegan diets can be heavy in carbs, from grains, bread, starchy vegetables, and fruits. However, following a low-carb vegetarian or vegan diet is entirely possible.

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