Gluten-free dinner recipes (2024)

Showing 1 to 24 of 112 results

  • Spicy vegetable stew with coconut

    A star rating of 4.3 out of 5.18 ratings

    This tasty veggie dinner truly has it all – five of your 5-a-day, folate, fibre, vitamin C and iron. Serve with coconut yogurt and brown basmati rice.

    • 50 mins
    • Easy
    • Vegetarian
    • Gluten-free
  • A star rating of 3.7 out of 5.16 ratings

    Make a wholesome chicken dinner for all the family in under an hour. Plus, you only need one pan, so there’s less washing-up

    • 50 mins
    • Easy
    • Healthy
    • Gluten-free
  • A star rating of 5 out of 5.7 ratings

    Make pepper the star of the show with this flavourful dish. We’ve spatchco*cked the chicken for quick cooking and to give the marinade maximum coverage

    • 1 hr 15 mins
    • Easy
    • Gluten-free
  • A star rating of 0 out of 5.0 ratings

    Choose a sustainable white fish to make this dish, and, if you have time, lightly salt it to draw out some of the moisture

    • 55 mins
    • Easy
    • Gluten-free
  • Vegan winter one-pan

    A star rating of 4.6 out of 5.5 ratings

    Serve up a bowl of warming vegan stew for dinner. This easy dish combines spinach, peanuts, potatoes and leeks for a nourishing meal.

    • 50 mins
    • Easy
    • Healthy
    • Vegan
  • Harissa vegetables with quinoa

    A star rating of 4.8 out of 5.5 ratings

    Combine protein-rich quinoa with root veg to enjoy all five of your 5-a-day. The added fermented coconut yogurt will have gut bacteria benefits, too

    • 40 mins
    • Easy
    • Healthy
    • Vegan
  • A star rating of 5 out of 5.5 ratings

    Walnuts make a tasty addition to this vegan salad and are a source of plant compounds called polyphenols which guard against inflammation

    • 5 mins
    • Easy
    • Healthy
    • Vegan
  • Air-fryer pork belly

    A star rating of 0 out of 5.0 ratings

    Make the most of your air-fryer to make perfectly cooked pork belly, with crispy crackling and tender meat. Energy efficient, it's a great way to cook the dish

    • 1 hr 5 mins
    • Easy
    • Gluten-free
  • A star rating of 4 out of 5.3 ratings

    Make savoy cabbage the star of the show with a spiced veggie main. A super-versatile cruciferous veg, Savoy is packed with nutrients, like vitamins C and K

    • 50 mins
    • Easy
    • Vegetarian
    • Gluten-free
  • App onlySticky lemon chicken traybake. This is a premium piece of content available to registered users.

    A star rating of 4.3 out of 5.15 ratings

    Made all in one tray, this chicken traybake will save you time and reduce washing up. Perfect for a midweek meal, it goes well with jasmine rice on the side

    • 1 hr
    • Easy
    • Gluten-free
  • Paneer korma

    A star rating of 4.6 out of 5.110 ratings

    Partnered content with ASDA

    Cook this recipe inspired by saag paneer in just 30 minutes. It's a flavourful veggie curry that's heady with fresh ginger and cardamom. Serve with rice or naan breads

    • 30 mins
    • Easy
    • Vegetarian
    • Gluten-free
  • Garlic prawn rice

    A star rating of 5 out of 5.2 ratings

    Enjoy our easy prawn and rice dish as a midweek meal. Taking less than 30 minutes to make, it's ideal for weeknights when you want something quick and tasty

    • 23 mins
    • Easy
    • Gluten-free
  • Air-fryer roast chicken

    A star rating of 4.2 out of 5.5 ratings

    Cook a whole chicken in the air-fryer for a great way to keep the meat juicy. We’ve created a spice mix to flavour the chicken, too, or you can use your own

    • 1 hr
    • Easy
    • Gluten-free
  • Iraqi lamb kofta kebabs

    A star rating of 4.5 out of 5.2 ratings

    Make these lamb kebabs with harissa aubergines. The winner of Celebrity MasterChef UK 2020 shares the recipe that transports his dad back to his homeland

    • 1 hr 25 mins
    • Easy
    • Gluten-free
  • Khichdi

    A star rating of 5 out of 5.1 rating

    Enjoy this classic Indian dhal. Known for its Ayurvedic properties, our version is easy to prepare and full of flavour

    • 1 hr 10 mins
    • More effort
    • Vegetarian
    • Gluten-free
  • A star rating of 0 out of 5.0 ratings

    Roast pulled pork in orange juice, along with bay, thyme, oregano and paprika for beautifully tender, flavourful meat. Serve with our chilli slaw on the side

    • 8 hrs 20 mins
    • Easy
    • Gluten-free
  • A star rating of 5 out of 5.3 ratings

    Cook salmon using the confit method for meltingly soft fish. With a pomegranate, pistachio and herb crust, it's a stunning fish course for a special occasion

    • 50 mins
    • Easy
    • Gluten-free
  • App onlyRoasted kohlrabi traybake. This is a premium piece of content available to registered users.

    A star rating of 5 out of 5.3 ratings

    Roast kohlrabi with baby plum tomatoes and top with crème fraîche and chives for a dinner or side that's full of flavour. It's a great dish for autumn

    • 1 hr 10 mins
    • Easy
    • Vegetarian
    • Gluten-free
  • A star rating of 4.5 out of 5.6 ratings

    Get the best out of seasonal parsnips in this one-pot roast that’s quick enough to make for a midweek dinner. Enjoy with steamed greens or broccoli

    • 1 hr 20 mins
    • Easy
    • Gluten-free
  • A star rating of 0 out of 5.0 ratings

    Make this comforting and warming brothy stew made with tiger prawns, fennel and chickpeas. Serve with lots of bread to mop up the spicy sauce

    • 1 hr 5 mins
    • Easy
    • Healthy
    • Gluten-free
  • Gluten-free salmon pasta

    A star rating of 5 out of 5.4 ratings

    Use gluten-free pasta to make this creamy salmon and green bean pasta from GF reader Aimee Vivian. It's ideal for coeliacs or those intolerant to gluten.

    • 15 mins
    • Easy
    • Gluten-free
  • Prawn tikka masala

    A star rating of 4.8 out of 5.106 ratings

    Forget a takeaway and tuck into a midweek meal that will please the whole family with our easy, low calorie prawn tikka masala. Serve with naan breads

    • 40 mins
    • Easy
    • Gluten-free
  • Fennel-roasted cauliflower with quinoa

    A star rating of 4.3 out of 5.20 ratings

    Pile this colourful vegetable quinoa salad onto a plate, top with roasted cauliflower and drizzle over the garlic yogurt for a healthy, gluten-free dinner

    • 55 mins
    • Easy
    • Healthy
    • Vegetarian
Gluten-free dinner recipes (2024)

FAQs

What can I eat for dinner that is gluten-free? ›

Gluten-free dinner recipes
  • Lemony chicken lentils. ...
  • Spiced fried rice with sausage. ...
  • Spicy vegetable stew with coconut. ...
  • Gluten-free tuna pasta bake. ...
  • App onlyPea gnudi with asparagus & mint. ...
  • Vibrant spinach, coconut & paneer curry. ...
  • Roasted vegetable cheese & cheat's tomato risotto. ...
  • One-pot chicken & rice.

What to avoid when cooking gluten-free? ›

Avoid "convenience" ingredients such as gravy mixes, soup mixes, bottled sauces, salad dressings, condiments, and seasoning mixes, since these may contain gluten-based ingredients. Check a list of gluten-free foods for safer ingredients.

Can celiacs eat rice? ›

All natural forms of rice, including white, brown, or wild, are gluten-free. Natural rice is a great option for people who are sensitive to or allergic to gluten, a protein usually found in wheat, barley, and rye, and for people who have celiac disease, an autoimmune disease triggered by gluten.

Are French fries gluten-free? ›

Is there gluten in French fries? French fries ingredients are naturally free of gluten. However, many French fries cannot safely be considered gluten-free, since they may be cooked in a shared fryer could be a cross-contaminated food.

What normal meals are gluten-free? ›

Gluten is found in the grains wheat, barley and rye. On the gluten free diet you can eat many foods including meat, fish, fruit, vegetables, rice and potatoes. You can also eat gluten free substitute foods and processed foods that don't contain gluten.

What do most gluten-free people eat? ›

Allowed fresh foods
  • Fruits and vegetables.
  • Beans, seeds, legumes and nuts in their natural, unprocessed forms.
  • Eggs.
  • Lean, nonprocessed meats, fish and poultry.
  • Most low-fat dairy products.

What 9 foods are gluten-free? ›

Gluten-Free Foods
  • Fruits.
  • Vegetables.
  • Meat and poultry.
  • Fish and seafood.
  • Dairy.
  • Beans, legumes, and nuts.

What happens when you stop eating gluten? ›

There's no scientific evidence to suggest that people actually go through “withdrawal” when they stop eating gluten. Some people report feeling dizziness, nausea, extreme hunger and even anxiety and depression when they suddenly go from eating a lot of gluten to being gluten-free.

What triggers celiac disease later in life? ›

Celiac disease is caused by specific genes, eating gluten, and possibly by some other triggers such as childbirth, surgery, stress, or other autoimmune disorders. However, medical science is still working to understand the roles of these potential causal factors.

Does potato have gluten? ›

The simple answer is yes — potatoes are gluten-free. Gluten is a type of protein found in wheat, rye, barley, and other grains. Potatoes aren't grains, they're a type of starchy vegetable. That's good news for people who can't tolerate gluten because they have celiac disease or gluten intolerance.

Can celiac eat pizza? ›

Pizza. Conventional wheat flour bases are unsuitable for people with coeliac disease. Some take away chains now offer gluten free pizzas.

Are hot dogs gluten-free? ›

If you're particularly sensitive to trace gluten, you may want to consider sticking with Dietz & Watson's hot dogs or Sabrett's hot dogs, both of which are certified. Otherwise, you should be fine with any of the gluten-free hot dog makers on this list. Pick up some gluten-free hot dog buns and enjoy.

Do Chick-fil-A fries have gluten? ›

Are the fries at Chick-fil-A gluten-free? Yes, the fries at Chick-fil-A are naturally gluten-free. Because they're fried in a separate fryer, there is no risk of cross-contamination with gluten-products. They are safe to eat on a gluten-free diet.

What McDonald's items are gluten-free? ›

Sweets and treats. Shakes (chocolate, vanilla and strawberry), sundaes (hot fudge and hot caramel) and the McFlurry with M&M's candies are all gluten free. (There is also a McFlurry option with Oreo cookies.

What can I cook for someone who is gluten intolerant? ›

  • Classic Stuffed Peppers. ...
  • Cacio E Pepe Sweet Potato Noodles. ...
  • Lemony Chicken & Potatoes With Feta. ...
  • Feta & Herb-Crusted Salmon. ...
  • Creamy Gochujang White Chicken Chili. ...
  • Chili Cheese Sweet Potato Casserole. ...
  • Instant Pot Pork Puttanesca. ...
  • Best-Ever Gluten-Free Pasta.
Feb 22, 2023

What do you feed a gluten-free person? ›

A gluten-free diet excludes any foods that contain gluten, which is a protein found in wheat and several other grains. It means eating only whole foods that don't contain gluten, such as fruits, vegetables, meat and eggs, as well as processed gluten-free foods like gluten-free bread or pasta.

What meat is gluten-free? ›

Plain, fresh cuts of meat, including beef, poultry (chicken, turkey, etc), rabbit, lamb and fish/seafood meat, are all gluten-free.

Which cuisine is best for gluten-free? ›

Here are some of the top cuisines around the world that are very gluten free-friendly:
  • Mexican.
  • Latin American.
  • Thai.
  • Japanese.
  • Indian.
  • Greek.
  • Middle Eastern.
  • Italian.

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